2021 - Year end Update... Despite being take out only in January, and then at 50% capacity for the first half of the year, this business has come back with solid numbers in 2021. Showing us that quality businesses bounce back. This restaurant is now fully staffed and well positioned for a great 2022.
One of a kind opportunity. Step right into this profitable well-established restaurant. All the ingredients are here, great location, long time loyal staff, efficient systems and a proven track record of success make this turnkey for someone with a desire to be in or expand operations in the restaurant industry. This is the kind of opportunity where a hard charging go getter can do extremely well.
Fresh, made from scratch dishes are what keeps the discriminating clientele returning. Set up by a Professional Chef, this restaurant runs efficiently and profitably serving breakfast and lunch for decades. It’s time for a new owner to take over and continue the tradition. Add a diner menu, catering, food truck, the options for growth are endless.
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