This nationally-known neighborhood bakery franchise makes mouth-watering fresh bread and delicious goodies baked every morning. By mid-morning the early coffee groups transition into bustling lunch patrons and sandwiches, soup, and salads are prepared by an attentive and personable staff. The business prepares take-out and online orders and has a seating capacity for thirty (30). It also boasts a wholesale business selling into local restaurants, brewpubs, and event caterers. The Summer Farmers' Market, Holiday Gift Baskets, and the bi-annual legislative calendar all add to sales. Sales have grown every year from 2013 through 2019, flat in 2020, and current results reflect a return to growth in 2021.
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