Beautifully laid out breakfast, lunch, and deli restaurant. All the ground work is done. No season here, all local business. Currently doing about $4K per week in gross sales. Many potential add-ons to increase revenue: dinner, delivery, and advertising. This place also has the capacity to do a lot of catering with its large 15X10 walk-in cooler. Replace main cook with owner operator and pick up $2K per month right away. Wife manages place. Hurry, won't last long!

FF&E: $30,000

Inventory: $2,000 (included in the asking price)

Lease/Month: $2,995
Sq Ft: 1,872
Building Type: Small Strip
Terms & Options: 1-3 Year
Expiration Date: 3/1/2017
Leasehold: $40,000

Posted May 11, 2016

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