Hotel and bar on three floors (approx 500sqm) with 7 en-suite hotel rooms, plus 3 rooms currently dedicated to staff/manager accommodation which could readily be converted back to hotel accommodation. Large dining area (50 seats), pizza area (40 seats), al-fresco dining 30 seats plus extensive bar area.
Fully fitted large kitchen with 10 gas hobs, plus electric pizza oven.
Large storage area in basement for bottles, beer kegs etc.
On-site parking for 10 cars, plus numerous un-metered on-street parking behind the hotel.

Posted Aug 17, 2016

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