May 11, 2016The company is a highly regarded manufacturer of classic breads and rolls, artisan breads and sweet goods for the region’s premier food service operators. All products are scratch-baked six days a week using high quality ingredients and are shipped fresh to customers. Seller operates a company-owned delivery fleet for local deliveries and utilizes a large network of independent jobbers throughout the state. The company has a diverse product mix of traditional bakery products and does an outstanding job offering seasonal favorites and specialties. A flexible production facility allows them to react quickly to changes in volume and market demands, and their ability to accommodate custom orders for catering and special events is a major competitive advantage. By providing a wide array of products suitable for all day parts (breakfast, lunch and dinner), the company serves as a trusted bakery partner rather than as just another food vendor. Asking price includes goodwill, a non-compete, a fleet of vehicles, FF&E, leasehold improvements, inventory, and accounts receivable.

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